Ocelot - Blood Orange Chocolate Salt Husband and wife team Josh

Husband and wife team Josh and Jacqui Bahen make stoneground chocolate from bean to bar on their family farm in Margaret River

It was founded in 1815 by brothers Donald and Alexander Johnston and has an extremely rich history that spans generational disputes between neighbours

smoky tobacco

he also crafted Japan's first whisky at the Yamazaki distillery before establishing the premium whisky house of Nikka in 1934

Plumm is designed to be enjoyed every day

Ocelot - Blood Orange Chocolate Salt Husband and wife team JoshUltra smooth dark chocolate (70%) infused with sweet, tangy, blood orange and a touch of creamy vanilla. Take a piece in your mouth and let it slowly melt on your tongue. Crafted from beans grown in Virunga National park, Africa's oldest nature reserve & the home of the last Mountain Gorillas. The farmers are working to protect the gorillas, and their beans reflect this wondrous region, creating rich chocolate with notes of dark fruits, earthy forest