Jackson DishStar HT-E-SEER Undercounter High-Temperature Sanitizing Dishwasher with Steam Elimination and Energy Recovery Cooking Equipment 5-inch food pan and accommodates

5-inch food pan and accommodates one 1 1/2 sheet pan

48-quart tabletop kettle for commercial holding and batch prep

Two-section back bar combo provides 20 cubic feet of refrigerated storage

Intended for placement across the back of the table unless otherwise specified

Two-Speed and Pulse Fan

Jackson DishStar HT-E-SEER Undercounter High-Temperature Sanitizing Dishwasher with Steam Elimination and Energy Recovery Cooking Equipment 5-inch food pan and accommodatesJackson DishStar HT E SEER Undercounter High Temperature Sanitizing Dishwasher with Steam Elimination and Energy Recovery 24 1 4 Inch Wide, Cold Water Connection Only, Built In Booster Heater A compact undercounter dishwasher that combines high temperature sanitizing, steam elimination, and energy recovery for efficient warewashing in tight kitchens. Compact 24 1 4 inch wide undercounter footprint fits space conscious dishroom layouts. High