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福源芝麻醬夾心餅 咖啡豆 經烘焙與膨發，

$55.00

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經烘焙與膨發，

日本柳川品種牛蒡，在屏東歸來社區落地生根已超過百年，農戶以自然農法耕種，經過一百五十天多的生長期，牛蒡在被連根拔起時，已蓄足大地精華

8結蛋捲獨有的千層酥脆

平衡的口感不管濾泡沖煮，或加入牛奶都十分對味。簡便的掛耳包設計，讓您隨時隨地都能享用振奮心神的好風味

在吃完之後，唇舌間還餘韻微麻，叫人回味無窮

福源芝麻醬夾心餅 咖啡豆 經烘焙與膨發，: : 135g (24) : : ( () () ()

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