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Topside of Beef (Dry Aged) Select weight:2kg Understanding airflow and temperature control

$18.99

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Understanding airflow and temperature control

Rosebud’s Old Yorkshire Chutney

dry place and keep sealed for freshness

and toffee-toned Pyrénées Brebis

Aged to 18–24 months for a buttery

Topside of Beef (Dry Aged) Select weight:2kg Understanding airflow and temperature controlA mainstay of the traditional Sunday roast, the Topside is a lean and relatively inexpensive beef joint. At The Gog, we ensure ours are dry aged for the best flavour.

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