Joseph Colin Chassagne-Montrachet “Hereditas” 2022 NEWZEALAND it presents aromas of ripe

it presents aromas of ripe blackberry

while “Pez” denotes the local village where the château is located

Serve the 2014 Château La Tour Carnet at a temperature between 16°C and 18°C (60°F to 64°F)

Bottling was conducted with minimal sulfur addition to preserve the wine’s integrity and vibrancy

• Beef tenderloin

Joseph Colin Chassagne-Montrachet “Hereditas” 2022 NEWZEALAND it presents aromas of ripeWinery Background and History Joseph Colin, son of renowned Burgundian winemaker Marc Colin and brother to Pierre Yves Colin Morey, established his own domaine in 2017 after years of working alongside his family. With a deep understanding of the Cte de Beaunes terroirs, Joseph has quickly garnered acclaim for his precise and expressive wines that reflect the unique characteristics of each vineyard. Producer and Winemaker As the proprietor and