RATIONAL Hinging Rack Rails for SCC 61/CMP 61 Series, 5-Rail 2-compartment Sinks Keep five buffet pans evenly

Keep five buffet pans evenly heated with a wet-operation drop-in well that combines insulated stainless construction

Advance Tabco 108-Inch x 36-Inch 304 Stainless Steel Open Base Work Table with 1-1/2-Inch Rear Up-Turn

Stationary design is ideal for fixed storage and parts organization

Flat top design without backsplash allows flexible placement against walls or in open work areas

5" D × 14" H interior Temperature Range 175 °F – 550 °F (ovens & griddle) Gas Connection ¾" NPT (rear)

RATIONAL Hinging Rack Rails for SCC 61/CMP 61 Series, 5-Rail 2-compartment Sinks Keep five buffet pans evenlyRATIONAL Hinging Rack Rails for SCC 61 CMP 61 Series, 5 Rail 85 mm Spacing, Hinged and Removable, 304 Stainless Steel Add a durable five rail rack set to your SCC 61 CMP 61 unit for easier loading, better access, and flexible GN pan handling. Fits SCC 61 CMP 61 series cooking systems. Five rails support up to 5 1 1 GN grids or baking trays. Hinged and removable design simplifies loading, unloading, and cleaning. 85 mm rail spacing provides practical