Domaine du Monteillet Les Grandes Chaillées, AOP Condrieu Vintage:2023 wild-yeast fermented and aged six

wild-yeast fermented and aged six months in 600-litre oak

so a long stir stays smooth and controlled from first turn to last

handpicked for their freshness and aromatics

Fresh and aromatic

From the Colchagua Valley

Domaine du Monteillet Les Grandes Chaillées, AOP Condrieu Vintage:2023 wild-yeast fermented and aged sixA Northern Rhne Condrieu from Domaine du Monteillet, 100% Viognier from steep granite terraces above the Rhne at Chavanay. Gently pressed after a little skin contact, then fermented and aged in French oak barriques and demi muids with regular btonnage. Elegant and intensely aromatic, showing peach, apricot and floral perfume over a fresh mineral backbone, rich yet balanced. Made for lobster, creamy dishes or roast poultry. Country France Region Rhne