Southbend Platinum PRO Single Deck Bakery Depth Electric Convection Oven, 11 kW, Standard Controls, Ventless Commercial Pasta Machines and low-mix protection

and low-mix protection

reversing 2-speed fan

Includes removable shelf mats

26-gauge stucco-embossed galvalume wall and ceiling panels with 4-inch extruded insulation

X-tall compartment rack with 25 square compartments for organized glass handling

Southbend Platinum PRO Single Deck Bakery Depth Electric Convection Oven, 11 kW, Standard Controls, Ventless Commercial Pasta Machines and low-mix protectionSouthbend Platinum PRO Single Deck Bakery Depth Electric Convection Oven, 11 kW, Standard Controls, Ventless Independent Doors, Floor Model with Legs Built for high volume bakery production, this 11 kW ventless electric convection oven delivers even baking, easy cleanup, and flexible installation. Single deck, bakery depth electric convection oven designed for commercial baking performance. 11 kW high efficiency heating elements support consistent