John Boos Straight Soiled Dishtable with Pre-Rinse Sink, 48 x 30 Inch, Left-to-Right Operation Restaurant Equipment Two 12" x 20" top

Two 12" x 20" top openings provide service space for standard food pans

Low-lead design certified to NSF 372 and NSF 61 Section 9

Includes pre-printed soup/stew name tags and a magnetic tag holder for quick identification

counter-weighted oven doors won’t slam or sag

19-1/2-Inch Deep Cooking Surface

John Boos Straight Soiled Dishtable with Pre-Rinse Sink, 48 x 30 Inch, Left-to-Right Operation Restaurant Equipment Two 12" x 20" topJohn Boos Straight Soiled Dishtable with Pre Rinse Sink, 48 x 30 Inch, Left to Right Operation 10 Inch Boxed Backsplash, 18 300 Stainless Steel Top Built for efficient left to right warewashing, this straight soiled dishtable combines a pre rinse sink, tall backsplash, and durable stainless top. Straight soiled dishtable designed for left to right dishroom flow. Built in 20" x 20" x 8" pre rinse sink helps clear scraps quickly. 10" boxed backsplash