John Boos Stainless Steel Equipment Stand, 30 x 24 x 24 Inches, with Adjustable Undershelf Wooden Top Work Tables 1-5/8" diameter stainless steel legs

1-5/8" diameter stainless steel legs and adjustable bullet feet help keep the table level

Two standard ovens provide separate bake and roast capacity in one footprint

3 kW heating elements deliver even heat across the cooking surface

Wide 70 – 215 °F range controlled by a reliable solid-state thermostat and dial thermometer

72-inch low-height refrigerated base with 4 self-closing drawers

John Boos Stainless Steel Equipment Stand, 30 x 24 x 24 Inches, with Adjustable Undershelf Wooden Top Work Tables 1-5/8" diameter stainless steel legsJohn Boos Stainless Steel Equipment Stand, 30 x 24 x 24 Inches, with Adjustable Undershelf 16 Gauge Type 300 Top, 18 Gauge Shelf, Knock Down Assembly A rugged stainless steel prep stand with a reinforced frame, adjustable undershelf, and easy knock down assembly for busy commercial kitchens. 16 gauge Type 300 stainless steel top with a #4 polish satin finish for long lasting durability. 1 1 2 inch Stallion edge with turned up back and sides helps