Bigallet Genepi Grand Tetras Liqueur book finishing on clean pine and

finishing on clean pine and white pepper

Floral and delicate

made by Bob's Bitters

Lovely chilled as a digestif

It is light in the hand and sits snugly on the small Birdy mixing tin and other barware

Bigallet Genepi Grand Tetras Liqueur book finishing on clean pine andA classic alpine liqueur from the Bigallet distillery in Isre, made by infusing and distilling sprigs of wild gnpi (Artemisia) gathered above 2,000 metres in the Alps. Balanced rather than sweet, showing piney herbs and a delicate vanilla over lemon zest and a subtle aniseed, finishing on black pepper. Lovely chilled as a digestif, or in an Alpine Negroni. ABV 40% 70cl France