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Akashi-Tai Junmai Daiginjo Genshu Sake book lifting a maraschino cherry straight

$28.95

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lifting a maraschino cherry straight from the jar into the drink

Though the label carries no age statement

Clean and mineral

one of the few Australian regions that suits this fussy grape

well and at pace

Akashi-Tai Junmai Daiginjo Genshu Sake book lifting a maraschino cherry straightJunmai Daiginjo Genshu is one of Akashi Tais most iconic sakes. A medium dry sake combining the sweetness of the Yamadanishiki rice grain with one of the most uniquely full flavour ranges it balances greater strength with a robust and fruity finish. Only made in the winter months from the highest grade Yamadanishiki rice grown in Hyogo perfecture. A brewmaster watches over it for 3 days without sleeping to ensure the quality of the Sake. Taste guide:

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