Morelli Truffle Linguine kosher Acetaia Leonardi

Acetaia Leonardi

smoky taste make them the perfect addition to cheese boards

Pairs with: Garlic Infused Olive Oil

and chili pepper that linger in a long

crab boils

Morelli Truffle Linguine kosher Acetaia LeonardiAntico Pastificio Morelli 1860, a five generation family business in Tuscany, crafts exceptional pasta using time honored techniques. The Morelli family oversees the company, ensuring that the pasta is made with the utmost care and attention to detail. Starting with selecting only the finest durum wheat semolina, the pasta is created through a slow kneading process and then dried at a low temperature in compliance with the rigorous Italian food and