Imperial PCVDG-2 Double Deck Bakery Depth Gas Convection Oven with Manual Controls Cookware and dependable solid-door storage for

and dependable solid-door storage for busy kitchens

16 gauge 430 stainless steel top features a sanitary rolled rim and square ends

Gold finish tower with mirror-finish drain pan and removable perforated insert

Tool-free removable food-contact parts help speed up cleaning and maintenance

Stainless steel bowl with removable inner overflow cup for easier cleaning

Imperial PCVDG-2 Double Deck Bakery Depth Gas Convection Oven with Manual Controls Cookware and dependable solid-door storage forImperial PCVDG 2 Double Deck Bakery Depth Gas Convection Oven with Manual Controls 5 Racks Per Deck, 2 Speed Fan, Stainless Steel Exterior Built for busy bakeries and production kitchens, this double deck, bakery depth gas convection oven delivers generous capacity, manual control, and rugged stainless steel construction. Double deck, bakery depth gas convection oven for higher capacity baking and roasting. Manual time and temperature controls with a