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Skin & (maybe) Contact Non Vintage RauSchnitt Weine After pressing

$20.00

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Description

After pressing

Fermentation takes place spontaneously and the wine is then aged in large 1000-liter austrian casks till summer

Region: Weinviertel

Matured in stainless steel

No oak barrels are used

Skin & (maybe) Contact Non Vintage RauSchnitt Weine After pressingGrape variety: Field Blend Alcohol: 12 % Region: Maissau, Weinviertel Winemaker: Florian Schuhmann Irschik

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