Derthona 2023 biodynamisch is macerated for about 10

is macerated for about 10 days in concrete

then Vermentino and Ansonica

Grape varieties: Dornfelder

Francesco makes two other labels from older vines that better capture the essence of Banyuls

Semi-carbonic whole-cluster maceration for seven days

Derthona 2023 biodynamisch is macerated for about 10Grape variety: Timorasso Alcohol: 13% Region: Colli Tortonesi, Piedmont Winemaker: Alessandro Poretti Derthona, the ancient name of the city of Tortona, is now synonymous with Timorasso: a grape with unique characteristics, once much appreciated and then almost extinct, thanks to the recent re discovery is now living a brilliant second life. Valli Unite's Derthona 2023 brings back all its most original traits: good volume in the mouth, deep and