Giol, Prosecco frizzante spago NV Australia an estate he created on
$20.00
Description
an estate he created on two hectares in 1998 and named after the emperor Charlemagne
with its sustained power and refined elegance
Chef de Caves
‘This bottle contains wild fermented ciders which have been aged in neutral Irish whisky barrels and allowed to mature in our cellar
warm paving stone
Giol, Prosecco frizzante spago NV Australia an estate he created onOrganic and vegan frizzante prosecco with the traditional string 'spago' closure.
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