Broccoli Rabe in oil flour Milled in France from 100%

Milled in France from 100% French wheat and stored without chemicals or insecticides

our Deluxe Colomba molds (1kg

Lasting softness: designed to maintain a plush bite for hours

800 g Water

Zeta is the result of many years of research by Molino Paolo Mariani

Broccoli Rabe in oil flour Milled in France from 100%Agnoni broccoli rabe is a versatile vegetable preserved in olive or sunflowerseed oil and seasoned with red hot chili pepper, garlic, salt, and citric acid. It can be used in various ways, including as an appetizer, pasta seasoning, with sausages, and as a side dish. These Broccoli Rabe are absolutely delicious on pizza, in calzones, and even as a bread inclusion or in a salty puff pastry. Specifications: Broccoli Rabe, preserved in oil Net Weight 7.