Gabriel Boudier, Crème de Cassis 16% 70 cl NV 16.00% Jean-François has the privilege of

Jean-François has the privilege of working with some of the best-situated vines in the Bouzy sub-region

95/100 GOLD at Decanter World Wine Awards 2021

Fruity and immediately appealing Pinot Noir

Layers of dried fruit

The estate entered its contemporary period when it was acquired by Paris wine merchant Alexandre Vallette

Gabriel Boudier, Crème de Cassis 16% 70 cl NV 16.00% Jean-François has the privilege ofCrme de Cassis de Dijon is made from the extract of macerating blackcurrant berries in alcohol without preservatives or colouring, with a limited addition of sugar dissolved directly into the alcoholic juice of the blackcurrant berries at cold temperature. This is a really good quality crme de cassis, and will make a superb Kir or Kir Royal.