Costa Rica Don Claudio Natural Espresso Size:250 grams Greenco purchases seeds from the
$24.00
Description
Greenco purchases seeds from the Institut des Sciences Agronomiques du Burundi (ISABU)
In this process
Trials in various regions and environments showed that Cima is well suited to better control the fermentation process efficiently and to upgrade the cup quality
Producer: Santuario Project
Tesfaye Bekele is so passionate about coffee farming that he has traveled extensively throughout Central and South America to visit coffee farms and learn about different cultivating and processing methods
Costa Rica Don Claudio Natural Espresso Size:250 grams Greenco purchases seeds from theOrigin: Costa Rica Region: Prez Zeledn Altitude: 1400 2000 meters above sea level Farm: 391 small scale farmers from CoopeAgri Washing Station: CoopeAgri Variety: Caturra & Catuai Process: Natural Tasting Notes: Soft and sweet with notes of rose, blueberry jam, spiced cocoa and vanilla. CoopeAgri, one of the largest farmer cooperatives in Costa Rica, was founded in 1962 by391 small scale farmers with the aim of bringing development opportunities to
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