70% Belize Dark Chocolate Drinks & Baking velvety texture

velvety texture

so by adding a little to the recipe

spent a week in Belize walking the farms

Dark Chocolate Only for a dark chocolate lover

Sourced from Akesson's Bejofo Estate

70% Belize Dark Chocolate Drinks & Baking velvety textureOur 70% Belize dark chocolate begins in the lush hills of southern Belize with the farmers of Maya Mountain Cacao, the same partners we trusted for the very first bag of beans we brought into our test kitchen back in 2013. Before we had awards, before we had a storefront, we had these beans, and a belief that chocolate could taste better. In 2019, that belief took us back to the source. Ben, one of our chocolate makers and the son of our founders,