Pernod Absinthe SpiritBase_Grain Matured first in bourbon barrels

Matured first in bourbon barrels then Oloroso casks

Plump ripe berries lead the nose

botanicals which bestow upon it a distinctive flavour profile and the natural

Also excellent alongside aged cheeses

This prestige cognac is rounded and fruity on the palate (notes of fig and walnut) followed by the characteristic power and finesse of eaux-de-vie from Grande Champagne

Pernod Absinthe SpiritBase_Grain Matured first in bourbon barrelsThe label of the Pernod Absinthe with its old fashioned style aims to remind of the prestige and tradition of Pernod, and its recipe. It aims to bring back the original Pernod Fils using a recipe from the 19th Century. This absinthe is distilled from a wine alcohol base, in a French distillery Tasting's Notes A light green, obtained from colouration with nettles. A clear and clean aroma, which shows that the wine alcohol base is of good quality. You