Derrumbes Luis Potosi Mezcal Mendoza and uses an innovative proprietary

and uses an innovative proprietary quadruple distillation and triple filtration process

lotus leaves

It is made by roasted and group arabica coffee beans with sugar cane spirit

arch-shaped bottle

this too has a pleasant grain cracker aroma

Derrumbes Luis Potosi Mezcal Mendoza and uses an innovative proprietaryDerrumbes San Luis Potos is an incredible example of a very particular style of mezcal crafted in the high altitude Central Mexican Plateau, in the state of San Luis Potos. Grown in calcareous soils, this mezcal terrifically showcases its terroir characteristics, with chalky notes very evident in the flavour profile. Tasting's Notes Forest floor herbaceous smoke with some fruit tang. Country & Region Mexico