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Caputo Manitoba Oro Flour Tipo 0 (5kg / 11lbs) chocolate These ready-to-use slices are preserved

$29.99

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These ready-to-use slices are preserved in fine Italian olive oil and can be used as a garnish or dressing

Use Furia Italiana whenever you want serious strength and elasticity in your doughs: long-proofed pizza and focaccia

returning to their original shape once they cool down

Falling Number: > 300

one with strong gluten

Caputo Manitoba Oro Flour Tipo 0 (5kg / 11lbs) chocolate These ready-to-use slices are preservedWe are proud to offer Caputo Manitoba Oro flour: one of Caputo's strongest flours, perfect for very long fermentation times. This flour is also a great choice for making pastries including Panettone, Pandoro and Baba', and for sourdough maintenance. Caputo Manitoba Oro ensures superior rise and texture. Distinguished by its fine milling and consistent performance, this flour is a favorite among professional bakers and home chefs alike. Specifications:

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