Mount Veeder Winery Cabernet Sauvignon 700ml (ABV 14%) pinotnoir vanilla fudge and toasted brioche

vanilla fudge and toasted brioche with lemon zest highlights

while the palate follows with a velvety mouthfeel

oak and underlying smoke

Palate - Confirms the nose being silky with a dose of sweetness that is expected with wheat based vodkas

This single grain whisky was distilled in 1991 at the North British Distillery before being placed in a refill Sherry Butt and left to mature for no less than 30 years

Mount Veeder Winery Cabernet Sauvignon 700ml (ABV 14%) pinotnoir vanilla fudge and toasted briocheMade from grapes grown in the Napa Valley region. Matured 18 months in French, American and used oak barrels. Tasting notes Expressive on the nose with notes of baking spices, cedar, fig, and black cherry. Notes of brooding red fruit flood the palatethe wine is soft yet structured on the palate, with plush tannins, moderate acidity, and a long finish that lingers with notes of black tea and bramble. Type: Red Wine Distillery: Mount Veeder Winery