US$ 49.99
Costa Rica single origin caramelized sugar and browned butter
$169.99
Description
caramelized sugar and browned butter
Dried on raised beds
• Cordyceps – long valued in traditional practices for supporting stamina and vitality
Roast:Dark & Medium Blend
Region: Chipias and Oaxaca
Costa Rica single origin caramelized sugar and browned butterCertification Grading: SHB EP Roast: Medium Tasting Profile: Sweet apple, raisin, honey Grower: Micro farms in Alajuela Variety: Caturra & Catuai Region: Alajuela, Costa Rica Altitude: 1300 1445 M Soil Type: Volcanic Loam Process: Eco pulped and dried in the sun.
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