Organic Hulled Millet Sixe:2.5 lb Unlike other gluten-free flours such

Unlike other gluten-free flours such as coconut or almond flour

salad dressings

This makes it a valuable and relied upon food source for millions of native people

Gluten-Free Alternative: Sorghum flour’s natural gluten-free status has made it a valuable ingredient for those with celiac disease or gluten sensitivity

Just one ingredient

Organic Hulled Millet Sixe:2.5 lb Unlike other gluten-free flours suchQuays Hulled Millet is a light, nutty ancient grain that cooks quickly and nourishes deeply. Grown organically and sourced from trusted family farms in Colorado and Nebraska, this naturally gluten free grain is hulled for easy digestion and versatile use. Whether you're simmering it into porridge, adding it to grain bowls, or baking it into wholesome recipes, millet delivers clean, gentle nutrition packed with fiber, iron, magnesium, and plant based