Piombaia, Rosso di Montalcino 2019 Baga Lovely fruit intensity and amazing

Lovely fruit intensity and amazing freshness

whole bunch macerated in stainless still tank for 2-3 weeks

and a familiarly crisp

With a nod to traditional hand-crafted production

It is full-bodied

Piombaia, Rosso di Montalcino 2019 Baga Lovely fruit intensity and amazingThe little brother of the Brunello di Montalcino, this young Sangiovese displays all the character and finesse of the Sangiovese cultivated in Montalcino, but in a fun, easy to drink style. Intense and fruity with lively notes of raspberries, cherries and red currants. A lush, yet soft Rosso di Montalcino with a vibrant, fruity core and a persistenty aftertaste with hints of Mediterranean herbs.