Smoked Sea Salt Cabi Made in Japan
$10.00
Description
Made in Japan
Ingredients: sugar
Pair with fries
Use to loosen or tighten jars and bottles
this oversized duffel bag features sturdy single-panel sides for a clean silhouette and heavy cotton ticking stripe handles
Smoked Sea Salt Cabi Made in JapanCold smoked for 48 hours over Northwest alder wood, this intense smoked sea salt is all natural and additive free. Its fragrant campfire aroma is perfect on meats (bacon especially!) and seafood, added to spreads, and as a finishing salt. 2oz Made in Syracuse, New York
Shipping Notes
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- Delivery to the USA:
- Standard Shipping : 3-10 business days
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