A Very Asian Guide to Japanese Food Asia award-winning teacher-librarian Jolene Gutiérrez's compassionate

award-winning teacher-librarian Jolene Gutiérrez's compassionate picture book explores the struggles of a sensorily sensitive child and how they settle themselves

just like with any stage in childhood

(This book is also available in Spanish

Developed by experts in the fields of early childhood and activism

and his busy border town is a treasure trove

A Very Asian Guide to Japanese Food Asia award-winning teacher-librarian Jolene Gutiérrez's compassionate"A doorway for exploration" The Japan Times Learn about the origins of the beloved curry rice or how slurping your ramen is encouraged. A Very Asian Guide to Japanese Food introduces readers to classic and modern dishes and provides fun facts about the foods and culture of Japan. This book shares the innovations and traditions that make up Japan's rich culinary culture. About the Series: The Very Asian Guide series invites kids to explore different