Sour Monkey Strawberry 750ml (ABV 10%) New Zealand whisky traditional production methods are used

traditional production methods are used to craft a curiously modern Single Malt

lemon and orange peels

and raisin flavours complement warming pepper

clove and cinnamon

Still powerfully smoky

Sour Monkey Strawberry 750ml (ABV 10%) New Zealand whisky traditional production methods are usedInspired by the sub tropical jungles of southern Africa, Sour Monkey is a wild low alcohol shooter. The drinking experience is exhilarating, it will tease your tongue with a sweet fruity burst, then suddenly a sharp sour tang will pucker your lips and shock your senses. A delicious sour liqueur infused with vivacious, fresh strawberry flavour to give you a sweet fruit burst on the tongue and a sour smack on your lips.