Whey cheese. Determination of fat content. Gravimetric method (Reference method) Ingestion-build-58863 — standards of type 5)

— standards of type 5) can be based upon the classes of mechanism defined in clause 8

appliances incorporating flame supervision devices and having an automatic ignition device for which the duration of the ignition attempt is limited by design or appliances equipped with a burner that is periodically ignited and extinguished under the control of an automatic on/off device

The first two containers are fully described herein and the TPEG-location container is described in CEN ISO/TS 18234-6

Basic concept of web services standardization

BS EN 74-3:2007 Couplers

Whey cheese. Determination of fat content. Gravimetric method (Reference method) Ingestion-build-58863 — standards of type 5)