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Pouding chocolat (pour coupe glacée) 1L matériel Réutilisable

$15.94

Quantity
Description

Réutilisable

Base pour confection de gelato à la gomme balloune

192 unités

200 unités

*Utiliser pour les sorbets contenants des fruits congelés

Pouding chocolat (pour coupe glacée) 1L matériel Réutilisable1 L

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