poivre noir de penja volailles Volumes et poids nets :

Volumes et poids nets  : 50 ml/35 g/ 1

les asperges vertes et les tomates

Volumes et poids nets  : 30g / 1

du bœuf wagyu grillé ou du canard rôti

In Nahuatl it is called "Chilpoctli"

poivre noir de penja volailles Volumes et poids nets :Description Penja Black Pepper Piper Nigrum Origin: Cameroon Net volumes and weights: 50ml 48g 1. 69oz Penja pepper has an incomparable flavor: robust, it is a pepper with a wild character, with a pronounced spiciness, an acidulous heat and a good length in the mouth. In terms of flavors, it has woody, amber and musky notes. Usage tips With red meats, fatty fish such as mackerel, sardines, anchovies, tuna, eel. With brown sauces and tomato sauces,