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Akashi Sherry Cask Finish Blended Whisky Shochu_Reis (Kome) the result is a fascinatingly

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the result is a fascinatingly balanced drink that is light

Zudem kann der Hojun Karakuchi bei allen Temperaturen genossen werden – von gut gekühlt über Zimmertemperatur bis hin zu warm oder gar heiß ist dieser Futsushu ein fantastischer Allrounder für viele Lebenslagen und Essensbegleitungen

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Akashi Sherry Cask Finish Blended Whisky Shochu_Reis (Kome) the result is a fascinatinglyThe Akashi Sherry Cask Finish is a blended whisky from the White Oak Distillery in Hyogo Prefecture. It is a fruity whisky made from 30% malt and 70% grain. The Akashi Sherry Cask Finish matures for at least three years in American oak casks and is then finished for 6 months in Andalusian ex sherry casks. Vanilla and fruity apricot are paired with notes of dried fruit and spices.

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